Jul 122011
BEST CHOCOLATE CHIP COOKIE RECIPE
Carol found this chocolate chip cookie recipe. She told me they it was “the best chocolate chip cookie recipe ever.” She made a batch, and I would agree. These are the best chocolate chip cookies ever!!
Recipe here.
It’s very important to use the bittersweet chocolate, and to chill the dough for 24 hours. (the sea salt was wonderful too!)
Enjoy!!
Related posts:
- CAROL’S CHOCOLATE DISCO COOKIES
- ORANGE CHOCOLATE CHIPPERS
- MINT CHOCOLATE PIXIES
- TATE’S BAKERY DOUBLE CHOCOLATE ALMOND COOKIES
- CHOCOLATE CRINKLE COOKIES
More inspiration from Atlantis Home:
- Comments (15)
- Filed Under Uncategorized
- Posted at 1:56am
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those look amazing. must try it! thank you!
http://www.dragonnfruit.com
i am definitely drooling. i’ve never made cookies from scratch before, but i’m going to have to try!
jenny
http://goldnturquoise.blogspot.com/
yummy
http://balletme.blogspot.com/
Looks delicious . . . will have to give it a try!!
Thanks!
xoxo, Maryam
http://athomewithmaryam.blogspot.com
now i will be day-dreaming of chocolate chip cookies nonstop!
http://dallianceswithsuitsandskirts.blogspot.com/
looks great
http://kimchicsisters.blogspot.com/2011/07/look-inside-laduree.html
I’ve made this recipe before and it IS the very best. I should mention that Ruth Wakefield was related to my grandmother so I’ve always considered myself a bit of a chocolate chip cookie expert (elitist). When I read the NYT article I expected to be unimpressed, but the the author gives a lovely nod to the inventor, so decided to try the recipe when I needed a treat on hand for the electricians. Not only did they ask to take the leftovers with them, the guys still rave about them two years later.
it looks so good it’s a shame I can’t eat chocolate my stomach does not like it!
http://www.letiziabarcelona.com
I was full until i saw this photo. No i’m yearning for some of those cookies!
Why, why, why share this recipe!?! So amazing!!! Oh well…so much for swimsuit season!!!
these looks amazing, thanks for sharing & love the use of sea salt!!
I just made these… soo yummyyyy thank you for sharing
Made them – didn’t manage to get them quite as flat and I’m not sure why. Perhaps I refrigerated too long? I also didn’t manage to find the Valrhona feves, although I did use nice dark chocolate sticks…the taste was amazing, though, and the sea salt really brings it up a notch!
I always love to cook things on weekends and after see this post i am very excited to make chocolate chip.Thanks for sharing such a beautiful recipe.I will definetly try this and send this link to my friends.
Thanks for sharing! I tried the recipe with large bittersweet chocolate chips from Ghiradelli to save a bit of money, and they tasted great. I also added toasted walnuts. : )